T.Y.B.Com. Costing Semester V Question Bank


 

 

T.Y.B.Com

Question Bank of

Cost Accounting (SEM V)

 

Q.1       What is Cost Accounting? Explain its objectives.           

Q.2      Distinguish Between Financial Accounting and Cost Accounting?

Q.3      What are the advantages  / necessity (importance) of cost accounting?

Q.4      What is the Classification of Cost by Behaviour (Variability).

Q.5      Explain the classification on the basis of Elements.

Q.6      Explain the terms Cost Unit and Cost Centre.    

Q.7      Write short note on Direct Costs.                         

Q.8      Write short note on Limitation of Financial Accounting.

Q.9      Explain the classification of Cost on the basis of functions

Q 10.   Enumerate the reasons for differences between Financial Profit and Cost Profit.

Q 11.    Write a short note on Purpose of Reconciliation.

Q.12    What is Material Control? What are its objectives & advantages?

Q.13    Explain the procedure involved is receipt of materials? Describe any one procedure in detail.

Q.14    Explain how inventory control is achieved through store / Stock levels?

Q.15     Explain how inventory control is achieved through Economic order quantity [EQQ]                     



Q16      What is ABC classification? What are its advantages?      

Q17      Write a short note on Bin Card.                                        

Q.18    Write short note on Inventory turnover ratio.

Q.19    Write short note on “Idle Time”

Q.20    Write short note on “Abnormal Idle Time of Labour.”

Q.21    What are the causes of “Labour Turnover”         

Q.22    Write short note on “Time rate wage system”

Q 23    Explain the features of “Halsey Premium System and Rowan Payment method of Remuneration”

Q 24    Write a note on “Taylor’s Differential Piece Rate

System”.

Q 25    Write a note on “Gant Task Bonus Plan”.           

Q 26    Write a short note on Selling and Distribution overheads

Q 27    Write a short note on Allocation of Overheads and Apportionment of Overheads.  

 

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